It's the long weekend of August, in another month, my son will be going back to school. Oh how time flies... I'm back with another card with Loves Rubberstamps and I decided to use LaBlanche stamp called 'Tea Cup'. These stamps are so detail and are silicone based. I tried them along time ago and didn't think they were all that hot, but I didn't think you needed to use their specialty paper so I wasn't impress with their stamps. Oh Boy, did I ever change my mind, I used their specialty paper and stamped the Tea Cup', what a difference!
It made me a believer! So here is my card, I used Copper metallic paper for the base which is a 5"x 7". I used Penny Black paper for the first layer and Kanban paper called 'Bella Damask -Mocha' for the second layer. I cut out gold label using Spellbinders 'Label 20'. I then sprayed a paper doily using Lindy's Stamp Gang Starburst sprays using Dark Chocolate Truffle and Bayou Boogie Gold. I stamped La Blanche's Tea Cup using black archival ink by Ranger and colored the image using Tim Holtz distress markers. I cut out the tea bag/string and cube of sugar by Cottage Cutz using gold paper. I added some ivory pleated ribbon by May Arts and then laid gold ribbon on top. I added gold flourishes using Spellbinders Twisted Metal Tags & Accents. I added a sticker from Christine Adolph 'Tea Time 16637 by Creative Imaginations.
This is so beautiful, love your teacup and the great colors and designs. Fabulous.
ReplyDelete